TEst
30-Apr-2007
Untitled Document
Chili Hot Chocolate
[*]6 dL (2 cups) milk
[*]1/2 vanilla bean, split lengthwise
[*]1 red chili pepper, split with seeds removed (or 2/3 teaspoon ground pepper)
[*]1 cinnamon stick
[*]70 g (1 1/2 oz) chocolate
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Simmer milk in a saucepan, add vanilla, cinnamon and chili and heat through for about a minute. Add grated chocolate and simmer until melted. After 10-15 minutes, strain out the spices and serve. |